Numb Yellowish-Green

[Japanese mustard spinach "Komatsuna" & Curry (Rice Miso) ]

Retortable pouched foods ¥ 550-

*All prices do not include tax.

Numb Yellowish-Green is mainly made from low calorie but nutrient-rich Japanese mustard spinach (Komatsuna) so called “Multi-supplicant”.
Komatsuna, itself, has gentle bitter taste, and blended with onion, tomato, ginger, coriander and fried tofu (Aburaage), soup has strong umami.
6 kinds of curry spices add the mild soup with light “Numb”
Please help yourself with encouraging smell and flavor by curry spices on the feeling low day!

Miso: Rice Miso (Kome miso)
Soup Stock: Kelp Broth
Others: Japanese mustard spinach (Komatsuna), Onion, Tomato, Coriander, Fried Tofu, Ginger, Rapeseed oil, Spices ( Coriander powder, Cuminum Powder, Garam Masala, Cuminum Seed, Fennel Seed, Cayenne Pepper Powder )

43kcal, Sodium0.8g(per 100g)

* MISOPOTA is manufactured at the factory which deals with "wheat, dairy, eggs".

For Vegan & Vegetarian